Gluten Free Microgreen Omelette

 

Gluten Free Microgreen Omelette
 
Prep time
Cook time
Total time
 
Gluten Free Microgreen Omelette
Author:
Recipe type: Breakfast
Serves: 1
Ingredients
  • 2 large eggs
  • organic microgreens
  • milk
  • swiss cheese, chopped
  • salt and pepper
  • Applegate bacon - gluten free
  • butter
  • McIlhenny Co.Tabasco Sauce - gluten free
  • olive oil
Instructions
  1. Heat a small non stick pan over low heat.
  2. Crack eggs in a medium bowl, add a splash of milk, some microgreens and season with salt and pepper. Add some olive oil on the pan and 1 tablespoon butter. Cook the eggs and top with cheese. Let the cheese melt and fold. Cook for another minute. Serve with more microgreens, crispy bacon and tabasco sauce. Yum!

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