Fresh Fruit Salad with Poppy Seed Dressing
 
Prep time
Total time
 
Fresh Fruit Salad with Poppy Seed Dressing
Author:
Recipe type: Appetizer
Serves: 6
Ingredients
  • ½ honeydew melon, peeled, seeded and diced
  • ½ cantaloupe, peeled, seeded and diced
  • ½ cup fresh raspberries
  • ¼ cup fresh blueberries
  • ½ cup fresh strawberries, thinly sliced
  • baby greens
  • DRESSING:
  • 3 tablespoons Heinz Red Wine Vinegar - gluten free
  • 1 teaspoon Colman's Mustard Powder - gluten free
  • ¾ teaspoon kosher salt
  • ¼ cup sugar
  • ⅓ cup vegetable oil
  • 1 tablespoon poppy seeds
Instructions
  1. In a large bowl, gently toss the cantaloupe, honeydew melon, strawberries, raspberries, and blueberries.
  2. Whisk together all the dressing ingredients in a small bowl until the sugar has dissolved.
  3. Add the dressing to the fruit mix and gently toss to coat.
  4. Arrange the baby greens at the center of a plate and top with the fruits. Enjoy!
Recipe by The Gluten Free at https://www.theglutenfree.com/fresh-fruit-salad-with-poppy-seed-dressing-gluten-free/