Green Beans with Lots of Garlic
 
Prep time
Cook time
Total time
 
Delicious Green Beans with Garlic Gluten Free
Author:
Recipe type: Side Dish
Serves: 4
Ingredients
  • green beans, ends removed
  • 5 tablespoons San J Tamari Soy Sauce - gluten free
  • 2 teaspoons sesame oil
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • black pepper
Instructions
  1. Boil the beans in a pot about 7 minutes, do not overcook. Drain the beans. Heat a pan over medium heat then add olive oil, then garlic, sauté until fragrant. Add the beans, soy sauce, sesame oil, and season with black pepper. Briefly stir fry about 2 to 3 minutes. Serve
Recipe by The Gluten Free at https://www.theglutenfree.com/green-beans-with-lots-of-garlic/