5 to 7 tablespoons fresh oregano, finely chopped plus more for garnish
1 lime juice
1 lime, cut into wedges
kosher salt
black pepper
Instructions
Preheat oven to 400 degrees F.
Mix the oregano, lime juice and garlic together. Season the chicken with salt and pepper. Rub the chicken with the oregano mixture. Grease a rimmed baking dish with butter. Arrange the chicken nicely onto the baking dish. Drizzle with melted butter. Bake 30 to 35 minutes until chicken looks crispy. Garnish with fresh oregano and lime wedges.
Recipe by The Gluten Free at https://www.theglutenfree.com/gluten-free-lime-and-garlic-baked-chicken/