Gluten Free Roasted Sweet Potatoes
 
Prep time
Cook time
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Gluten Free Roasted Sweet Potatoes
Author:
Recipe type: Side Dish
Serves: 4
Ingredients
  • 2 large sweet potatoes
  • ¼ cup Raw Organic Honey - gluten free
  • 1 teaspoon McCormick Ground Cinnamon - gluten free
  • olive oil
  • salt and pepper
Instructions
  1. Preheat oven to 375 degrees F.
  2. Peel and cut the potatoes into 1 inch cubes. Lay sweet potatoes in a single layer on a baking pan. Drizzle olive oil and honey. Sprinkle cinnamon and season with salt and pepper.
  3. Roast for 30 minutes until tender. Serve
Recipe by The Gluten Free at https://www.theglutenfree.com/gluten-free-roasted-sweet-potaoes/