Gluten Free Avocado and Corn Salsa
 
Prep time
Total time
 
Naturally Gluten Free Avocado and Corn Salsa
Author:
Recipe type: Salad
Serves: 4
Ingredients
  • 1 cup frozen corn
  • 1 ripe but firm avocado, peeled and diced
  • 1 jalapeno pepper, minced
  • ½ lime, juiced
  • 2 tablespoons olive oil
  • ¼ red onion, diced
  • 3 tablespoons cilantro, chopped
  • salt and pepper
Instructions
  1. Cook the corn according to package directions then drain and place in a large bowl. Add all the other ingredients and season with salt and pepper. Serve
Recipe by The Gluten Free at https://www.theglutenfree.com/gluten-free-avocado-and-corn-salsa/