Gluten Free Rosemary-Garlic Butter Turkey Rub
Author: Jan Withington
Recipe type: Side Dish
Serves: 1
- ¼ cup organic butter, soften
- 2 teaspoons fresh or dried rosemary (fresh is better)
- 1 teaspoon kosher salt
- ¼ teaspoon ground black pepper
- ½ teaspoon McCormick Ground Coriander - gluten free
- 1 tablespoon McCormick Garlic Powder or 4 garlic cloves, minced (better than the powdered one) - gluten free
- Mix all the ingredients in a small bowl. Ready for use.
Recipe by The Gluten Free at https://www.theglutenfree.com/gluten-free-rosemary-garlic-butter-turkey-rub/
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