2 tablespoons organic raw honey - naturally gluten free
½ lime or lemon, juiced
½ cup extra virgin olive oil
½ teaspoon sea salt
¼ teaspoon black pepper
Instructions
Combine all the ingredients in a food processor or any blender. Pulse until smooth about 1 to 2 minutes.Transfer to a container. Ready! If not using right away store in the fridge for up to 1 week. So delicious!
Notes
You can also use Organicville Dijon Mustard - gluten free
Recipe by The Gluten Free at https://www.theglutenfree.com/best-gluten-free-strawberry-salad-dressing/