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Gluten Free Kale Salad with Coleslaw Dressing
Prep time
Total time
Gluten Free Kale Salad with Coleslaw Dressing
Author: J. Withington
Recipe type: Salad
Serves: 8
Ingredients
- 1 bunch kale, cut into bite pieces
- 1 green apple, cut into thin strips
- ⅓ cup dried cranberries
- ¼ small red cabbage, cut into bite pieces (optional)
- few brussel sprouts, cut into bite pieces (optional)
- ¼ cup toasted sunflower seeds
- Hidden Valley Coleslaw- gluten free
Instructions
- Mix all the ingredients in a large bowl. Pour dressing and toss to coat. Serve
1 comment
I love this salad because it uses various types of vegetables and helps a lot in my detox diet.
Congratulations on the blog, I loved it!