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Gluten Free Bacon & Blue Cheese Wedge Salad
Prep time
Cook time
Total time
Gluten Free Bacon & Blue Cheese Wedge Salad
Author: Jan Withington
Recipe type: Salad
Serves: 4
Ingredients
- 1 head iceberg lettuce
- cherry tomatoes, halved
- 4 slices Hempler's Bacon - gluten free
- Briannas Home Style Ranch Dressing - gluten free
- blue cheese crumbled
Instructions
- Cook the bacon until crispy then chop. Cut the lettuce into wedges and arrange onto a platter. Top with cherry tomatoes, dressing, bacon and blue cheese.
Notes
You can basically use more toppings like hard boiled eggs and avocados.
