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Gluten Free Bbq Meatballs
Prep time
Cook time
Total time
Gluten Free Bbq Meatballs
Author: Jan Withington
Recipe type: Main
Serves: 6
Ingredients
- 2 pounds grass fed ground beef
- ½ cup Ener-G Bread Crumbs - gluten free
- ⅓ cup grated parmesan cheese
- 2 large eggs
- ½ cup Heinz Chili Sauce - gluten free
- Sweet Baby Ray's Bbq Sauce - gluten free
- salt and pepper
Instructions
- Preheat oven to 400 degrees F.
- In a large bowl, mix the beef, eggs, chili sauce, cheese, bread crumbs and season with salt and pepper. Form meatballs about the size of golf balls. Place them on a rimmed baking pan and bake for 30 to 35 minutes.
- Drizzle bbq sauce and serve.
Notes
You can also cook them on a pan.
