Gluten Free Stuffed Plum Tomatoes

 

 

 

 

Gluten Free Stuffed Plum Tomatoes
 
Prep time
Total time
 
Gluten Free Stuffed Plum Tomatoes
Author:
Recipe type: Side Dish
Serves: 4
Ingredients
  • 8 to 10 plum tomatoes, halved and seeds removed
  • 2 green onions, thinly sliced
  • 1 cup Daisy Cottage Cheese - gluten free
  • 1 teaspoon lemon zest
  • salt and black pepper
  • 1 tablespoon fresh basil, chopped
Instructions
  1. Spoon the flesh of the tomatoes discarding the seeds on a chopping board. Chopped tomato flesh.
  2. In a medium bowl combine the cottage cheese, half of the green onions, tomato flesh, lemon zest, basil and season with salt and pepper.
  3. Place the tomatoes on a platter and carefully spoon the sour cream mixture onto the halved tomatoes. Garnish with more green onions, lemon zest and black pepper. Yum! Perfect for a snack.

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