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G-Free Baked Potato
Prep time
Cook time
Total time
G-Free Baked Potato
Author: Jan Withington
Recipe type: Side Dish
Serves: 4
Ingredients
- 4 medium russet potatoes
- Daisy Sour Cream - gluten free
- butter
- cheddar cheese
- chives
Instructions
- Preheat oven to 350 degrees F.
- Scrub the potatoes and jab it with forks a few times.
- Rub them with cooking oil and sprinkle with kosher salt.
- Put the potatoes directly on the racks and
- bake for 1 hr.
- Cut in half and add the other ingredients. Serve
1 comment
Have to try this…