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Gluten Free Stirfry Spinach with Almonds
Gluten Free Stir-fry Spinach with Almonds
Prep time
Cook time
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Gluten Free Stir-fry Spinach with Almonds
Author: Jan Withington
Recipe type: Appetizer
Serves: 2
Ingredients
- 2 tablespoon olive oil
- 1 teaspoon garlic, minced
- 1 teaspoon sesame oil
- 3 tablespoon Gluten Free San J Tamari Soy Sauce
- ¼ cup Slivered Almonds
- 1 or 2 bunches of spinach
- pinch of freshly ground black pepper
Instructions
- Heat olive oil over medium heat, add garlic and almonds until almonds are slightly brown.
- Add spinach, sesame oil, and soy sauce.
- Add black pepper.
- Cook until spinach is wilted.
- Serve
1 comment
Very simple!