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Gluten Free Stuffed Endive Recipe
Prep time
Total time
Gluten Free Stuffed Endive Recipe
Author: Jan Withington
Recipe type: Side Dish
Serves: 4
Ingredients
- organic endive
- 1 cup Daisy Small Curd Cottage Cheese - gluten free
- zest of 1 lemon
- 2 green onions, sliced
- 1 small tomato, diced
- salt and pepper
Instructions
- Arrange the endive on a platter. In a medium bowl combine the cottage cheese, tomatoes, green onions, lemon zest and season with salt and pepper. Garnish with more green onions and lemon zest. Serve
